I appreciate the honesty
Eric Asimov, a wine and beer writer for the New York Times, admits to being hungover on a recent post on his blog The Pour. It is kind of nice to know that even professionals who make a living trying different alcohols and writing about what they taste suffer the negative consequences some times. Good for you to admit it Mr. Asimov.
General Lordisimo's Apocalypse 
Lord, where are you? you watching Life without People now? See
Amazon for new Vermont book you’ve got to read—“Go With Me”
by Castle Freeman. Is this Eric A son of The famous Asimov? Most likely, huh.