cooking | General Lordisimo's Apocalypse

Loving the Beet, Hating the Bleed

• November 11, 2013 • 2 Comments

Posted in food, General Destruction
Tags: beets, cooking, food, oxalic acid, root vegetables

Parsnips: The Story of an Under Appreciated Vegetable

• November 6, 2013 • 4 Comments

Posted in food, General Destruction
Tags: Brussels sprouts, carrots, cooking, parsnips, root vegetables, vegetables

On Chili (not the Country, but the Foodstuff)

• October 29, 2013 • Leave a Comment

Posted in food, General Destruction
Tags: Chili, chili powder, cooking, cumin, food, leftovers

A Long-Read on Cast Iron Cookware

• January 22, 2013 • Leave a Comment

Posted in food, General Destruction
Tags: cast iron, cooking, cookware, skillet

Cooking with Cast Iron

• January 10, 2012 • Leave a Comment

Posted in food, General Destruction
Tags: cast iron cookware, cast iron press, cast iron skillet, cooking, cookware, cornbread, food, grill, skillet

Tagine Cooking

• January 9, 2012 • Leave a Comment

Posted in food, General Destruction
Tags: chicken, christmas, cooking, food, Moroccan cooking, Moroccan cuisine, moroccan tagine, spices, tagine

Contemplation: The Impracticality of Modern Cuisines

• December 6, 2011 • Leave a Comment

Posted in General Destruction
Tags: agriculture, cheeseburger, cooking, food, food production, Kottke, monocrop, sustainability, Waldo Jaquith

On Getting Eggs

• November 4, 2011 • Leave a Comment

Posted in food, Gardening, General Destruction
Tags: Ameraucana, blogging, chickens, cooking, eggs, garden, honeymoon, leghorn, quiche

Cooking With Fire, A Start

• October 18, 2011 • Leave a Comment

Posted in food, General Destruction
Tags: cooking, feta, food, gas grill, grill, grilling, portobello mushroom, smoker, smoking

On Okra (with a Gumbo recipe)

• July 20, 2011 • Leave a Comment

Posted in food, Gardening, General Destruction
Tags: chili peppers, cooking, gardening, gumbo, Okra, peppers, pickles, South Carolina, spicy, Tabasco sauce, vegetables

Archives